Japan’s Best. Now In The West.
It all started in 2001 with a single matcha cafe in Tokyo. Over the years, nana’s grew into the No. 1 matcha cafe brand in Japan, with hundreds of locations nationwide. Now the tradition continues internationally, with our idyllic modern cafes expanding across America.
Fresh From the Fields
We source our tea directly from Yamamasa Koyamaen in Kyoto-Uji, ensuring every beverage served in America is just as authentic and premium as the ones that made us famous in Japan.
A Modern-Day Teahouse
Our cafes have reimagined the ancient practice of chanyou (the Japanese tea ceremony) for contemporary life. They aren’t just spaces for exceptional matcha, hojicha, and more. They’re havens for work, relaxation and connection.
Omotenashi, In Action
In Japan, it translates to the spirit of wholehearted hospitality. At nana’s, it means taking extra thoughtful steps—or hitotema—in our products, our services, and our spaces to delight every guest. And while it may be hard to explain, once you experience it, you’ll understand immediately.
